$53.00 – $430.00
Alternating layers of yellow butter cake with Belgian white chocolate mousse, a hint of Creme De Cacao and English lemon curd. Coated with a poured white chocolate and decorated with vanilla buttercream vines and leaves.
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A yellow butter cake filled with layers of pastry cream and whipped cream. Frosted with vanilla buttercream and decorated with our famous colorful confetti design.
A very special imported semi-sweet dark chocolate is blended with eggs and butter and baked. Covered in dark chocolate curls.
Carrot cakes are rich and full of spices, walnuts and raisins. They are filled with a pecan-caramel filling, covered with our rich cream cheese frosting and then topped with toasted coconut and decorated with colorful buttercream roses.