$53.00 – $430.00
A light chocolate buttermilk cake, a rich beautiful red, with two layers of cream cheese filling as well as frosting of cream cheese. We decorate this cake with buttercream red poppies and edge it with toasted red velvet cake crumbs.
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A European yellow cake layered with pastry cream and raspberry preserves. Frosted with a thin layer of vanilla buttercream and cloaked in green marzipan (almond paste). Decorated with a ribbon swag design adorned with tiny rosettes and daisies.
Yellow butter cake filled with two layers of lemon curd mousse filling, soaked with lemon syrup and iced with vanilla buttercream.
A yellow butter cake filled with three layers of lightly sweetened whipped cream and layers of fresh berries: raspberries, blackberries (or blueberries) and strawberries. Frosted with whipped cream and decorated with buttercream vines and fresh berries.