Our 6" and 9" carrot cakes are rich and full of spices, walnuts and raisins. They are filled with a pecan-caramel filling, covered with our rich cream cheese frosting and then topped with toasted coconut and decorated with colorful buttercream roses.

**Larger sizes are prepared in standard "no hole" cake pans. Note: 6" and 9" are available with "no hole" by special order**